Cheese selections

Include a wide variety of flavors, colors and textures. Little bites and samples to pair with other flavors.

Hard

Aged cheddar, Guoda, Italian cheese, cheddar, swiss, gruyére

Semi-firm

Havarti, young gouda, gruyére

Soft

Brie, goat cheese, fresh mozzarella, chream cheese

Blue

Gorganzola, roquefort